Main Event Lunch

Seared chicken & smoked chorizo paella

Roast peppers & onions, smoked chorizo paella, Cajun chicken breast, chive oil (M, SU, CE)

Salt & chilli chicken

Oriental vegetables, soft egg noodles, chilli soya glaze, toasted sesame seeds (GU, SO, MU, SS, M, SU) GFA

Cajun chicken stack

Braised leek mash, shoestring onions, sauce of your choice (M ,SU, CE)

Butternut squash ravioli

Roast peppers & onions tossed in a tomato & coconut velouté, topped with crispy sage (GU, SU, CE, N) vegan

Cauliflower steak

Southern fried cauliflower, teriyaki glaze, jasmine rice, toasted sesame seeds, lime wedge (GU, SU, SO, M, SS) GFA, may contain nuts, vegan

Vegan nut roast

Baby leaves, roast cherry vine tomatoes, sweet potato puree, toasted seeds, roast pepper glaze (GU, CE, MU, SU) vegan

All the above main courses are complete dishes

Lightly battered haddock fillet 

Katsu aioli, mushy peas, charred lemon (GU, F, MU, E, L) GFA

Pulled BBQ chicken brioche

Dressed rocket, Americana cheddar, pickled slaw, caramelised onions, BBQ sauce (GU, E, SU, MU, SO, CE) GFA

Pork fillet melt

Seared pork fillet medallions, spiced tomato & roast pepper ragu, mozzarella cheddar, house salad on toasted ciabatta, topped with shoestring onions (GU, SU, CE, M, MU) GFA

Thai beef salad

6oz rump steak cooked to your liking, baby leaves, braised Pak choi, pomegranate, chilli & lime dressing (SS, F, MU, SU)

Coconut & saffron mussels

Steamed mussels smothered in a saffron & coconut broth served with garlic ciabatta, charred lime (GU, N, CE, MO, M) GFA

Seafood fritto misto

Tempura king prawn, salt & chilli white bait, panko squid rings, napa salad, chilli & lime aioli, lime wedge (GU, CR, E, F, MO) GFA

Stitch & Weave beef burger

5oz beef patty, bacon & ale jam, smoked cheddar, baby leaves, grilled onion (GU, E, M, SU) GFA

Half rack of BBQ ribs

Baby leaves, corn ribs, pickled slaw, BBQ sauce (GU, E, MU, SU, CE, SO, M) GFA

All the above main courses come with a choice of side